Seafood & Wine Pairing
Date: January 29, 2019
Time: 7:00 PM - 9:00 PM
Event Description
650 E 3rd StEnjoy an artfully prepared four-course dinner each paired with fine wines. Schramsberg Mirabelle RosÈ paired with Sweet Potato Curry with Penn Cove Mussels, Grilled Naan Bread Louis Jadot Pouilly Fuisse paired with Crab Stuffed Shrimp with Grilled Nori, Miso Burre Blanc & Tobiko Orin Swift Blank Stare Sauvignon Blanc paired with Seared Scallp on Roasted Butternut Squash Puree with Warm Fennel Apple Slaw & Balsamic Pomagranate Jus Willamette Valley Vineyards Estate Pinot Noir paired with Lobster Ravioli with Roasted Tomato, Tarragon Cream & Hazelnut $60/person / RSVP by 1/25 406.863.1919