BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20191026T000000Z
DTEND:20191026T030000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Haunted Dinner & Whiskey Pairing with Glacier Distilling Co.
DESCRIPTION:Join us at the Belton Chalet on October 25th for a spooky evening with Glacier Distilling Company.\n\n\n\nThis bone-chilling and belly-warming event pairs the sinister spirits of Glacier Distilling Company with a deathly delicious menu that is sure to leave you breathless.\n\nBelton Chalet's executive chef and Glacier's lead distiller have put their heads together to create four delicious courses\, each with its own expertly-paired cocktail.\n\n\n	Course One: beets\, pear\, blue cheese\, walnuts\, red wine\n	Course Two: poached octopus tentacle\, chorizo meatballs\, black mole\, cilantro\n	Course Three: butternut squash ravioli\, lamb\, black garlic foam\, chanterelle mushrooms\n	Course Four: sweet pumpkin custard\, black sesame ice cream\, sponge cake\n\n\nThis event is limited to 50 guests\, please call ahead to make your reservation   844.868.7474. Tickets are $70 per person with included gratuity.
X-ALT-DESC;FMTTYPE=text/html:<p><span style="font-family:arial\,helvetica\,sans-serif">Join us at the Belton Chalet on October 25th for a spooky evening with Glacier Distilling Company.<br />\n<br />\nThis bone-chilling and belly-warming event pairs the sinister spirits of Glacier Distilling Company with a deathly delicious menu that is sure to leave you breathless.</span></p>\n\n<p><span style="font-family:arial\,helvetica\,sans-serif">Belton Chalet&#39\;s executive chef and Glacier&#39\;s lead distiller have put their heads together to create four delicious courses\, each with its own expertly-paired cocktail.</span></p>\n\n<ul>\n	<li><span style="font-family:arial\,helvetica\,sans-serif">Course One: beets\, pear\, blue cheese\, walnuts\, red wine</span></li>\n	<li><span style="font-family:arial\,helvetica\,sans-serif">Course Two: poached octopus tentacle\, chorizo meatballs\, black mole\, cilantro</span></li>\n	<li><span style="font-family:arial\,helvetica\,sans-serif"><span style="font-family:arial\,helvetica\,sans-serif">Course Three: butternut squash ravioli\, lamb\, black garlic foam\, chanterelle mushrooms</span></span></li>\n	<li><span style="font-family:arial\,helvetica\,sans-serif"><span style="font-family:arial\,helvetica\,sans-serif"><span style="font-family:arial\,helvetica\,sans-serif">Course Four: sweet pumpkin custard\, black sesame ice cream\, sponge cake</span></span></span></li>\n</ul>\n\n<p><span style="font-family:arial\,helvetica\,sans-serif">This event is limited to 50 guests\, please call ahead to make your reservation &mdash\; 844.868.7474. Tickets are $70 per person with included gratuity.</span></p>\n
LOCATION:Belton Chalet 12575 US-2 West Glacier\, MT 59936
UID:e.148.49013
SEQUENCE:3
DTSTAMP:20260408T201509Z
URL:https://business.whitefishchamber.org/events/details/haunted-dinner-whiskey-pairing-with-glacier-distilling-co-10-25-2019-49013
END:VEVENT

END:VCALENDAR
