Join us Wednesday, July 16th at 6pm on The Second Story, and enjoy a variety of whiskey and bourbon from High West Distillery, paired with a fabulous menu, curated by James Beard Award nominated Chef, Earl Reynolds.
Start the evening with a cocktail and passed hor d'voures. Following is a seated dinner, accompanied by a flight of whiskey and bourbon, hand-picked to compliment the flavors of the food. High West Brand Ambassador, Josh Novaski presents, sharing stories of the distilling process, the history of whiskey in Utah, and the inspiration behind High West's signature blends. And for a sweet finale, enjoy dessert and a perfectly paired night cap in our VIP lounge.
Whether you are in town for Under the Big Sky, or simply a whiskey lover, start the weekend on a HIGH note!
Date and Time
Wednesday Jul 16, 2025
6:00 PM - 9:00 PM MDT
Wednesday, July 16th, 2025
6:00 pm - 9:00 pm
Location
The Second Story at 101 Central
101 Central Ave
Whitefish, MT 59937
Fees/Admission
$175.00 per person
includes tax and gratuity
Contact Information
Danielle Adams, Assistant of Events
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