Farm-to-Table Dinner
Friday, November 11
Tickets per person $130
http://www.plant-land.com/upcoming-events
Cocktail Hour with a 4-course Dinner
Cocktails and Canapes start at 6pm
Dinner starts at 6:30pm
French Dinner Menu
APPETIZER
Onion Galette
SALAD
Egg and Potato Salad
ENTREE
Pan Seared Pheasant
DESSERT
Neapolitan Puff Pastry Plate
What is a Farm-to-Table Dinner?
The farm-to-table movement is about bringing locally grown, fresh vegetables, fruits, dairy, and meats to households and restaurants by eliminating long-distance transport of food items. Along with the benefits eating locally can bring to the environment, it is also a great way to support growers in our region, who are quite often our neighbors.
The Chef Guys
Chef Tyler and Chef Tom
Northwest Montana’s Private Dining Professionals
We believe that food is an integral part of our lives and life’s celebrations. Whether it’s dinner with family for no other reason than to enjoy being together or it’s a meal relished in celebration of one of life’s special moments our goal is to enhance those experiences with meals that are as memorable as those moments. We pride ourselves in creating dining experiences that exceed your expectations and create moments of joy through every course.
Hellroaring Saloon will be pairing each course with wine, beer, and champagne.
Date and Time
Friday Nov 11, 2022
6:00 PM - 8:30 PM MST
Location
Plant Land Garden Center
1008 US HWY 2 E
Kalispell, MT 59901
Website
